Showing posts with label Sweet Cravings Publishing. Show all posts
Showing posts with label Sweet Cravings Publishing. Show all posts

Friday, August 9, 2013

A Sweet Treat for a Hot Summer's Day

I'm always looking for love...in the form of sweet treats and great books to read. This weekend, authors at Sweet Cravings Publishing are getting together to share lots of great, sweet love stories, so how about a tasty treat for your sweet tooth, too?

I like quick. I like easy. So this little 5-minute "quickie" is a definite favorite:



Looks good, doesn't it!  It is good.  Here's how to make it.

Ingredients:

  • 1 10-ounce package of frozen sliced strawberries (or another frozen fruit)
  • 1/2 cup sugar
  • 2/3 cup heavy cream
Just combine the frozen fruit and sugar in a blender or food processor. Process until the fruit is roughly chopped. While the processor is still running, slowly pour in the heavy cream and blend until it's thoroughly mixed. Serve immediately, or freeze for up to one week.

My favorite variation is using frozen sliced peaches. My family also likes making this with mixed frozen berries. 

So, got 5 minutes? Make yourself a sweet treat, then grab a sweet love story, curl up and enjoy the summer's day.




Be sure to leave a comment below for a chance to win a $10.00 gift card from Amazon.

Friday, July 26, 2013

A Little Old-Fashioned Fun

I'm an avid history buff, specifically American history, although stories of past events from other times and places in the world do catch my eye from time to time. In my own writing, however, I tend to stick with Americana.

Much of my interest, I suspect, comes from living with my grandfather as I grew up. He was quite a storyteller. In the evenings I'd sit at his knee listening as he shared stories of his own childhood...living in a soddy on the Kansas prairies, traveling with his parents and younger brothers in a wagon, sleeping beneath that wagon at night with a shotgun nearby to ward off attacks from wild creatures. He told me about the time he fell through the ice on Grand River, and the time he was thrown from a horse into a patch of brambles. Once, we visited the little schoolroom in Dewitt, Missouri, where he learned readin', 'riting' and 'rithmetic, known in those days as "the 3 R's".

And then there were the war stories. It often surprises people that I have such a keen interest in military history and war-gaming, but again, I come by it naturally. My grandfather was a World War I veteran who served in France and saved his brother's life.


After one gruesome battle, doctors walked the fields marking the men who could be saved -- and those whose injuries were so critical they had little chance of survival. Those men were to be left behind. My great-uncle was one of those. But my grandfather wasn't about to walk away and leave his brother to die on a field in France. He stole a doctor's coat, threw it on, and marched to where Mike lay. "This one will make it," he called out, summoning the men with their stretchers. Yes, Mike did make it, but only because my stubborn, willful grandfather made sure of it.

History is not all about wars and atrocities, of course, although we humans do seem to have a penchant for creating trouble. History is also about everyday people living ordinary lives, doing simple things that we still do today -- but doing them in very different ways.

One of the greatest joys in writing historical romance comes from research. It's so much fun to slip back in time, to listen to conversations, to read old letters, and to see how life was lived, what values were taught, and what strange beliefs folks had.

Back to my own family history again...I remember reading my great-grandfather's obituary. It was said that he died from a cancer which had apparently been caused by a snake-bite. Yep, you read that right. Our medical knowledge has certainly increased, even if we haven't yet found that long-sought cure for cancer.

Our beliefs about proper behavior have changed a great deal, too, as have our standards of beauty. I recall my grandfather telling me how, in his day, women carried parasols and used powders to keep their skin as fair as possible. I've since -- in my research -- found precise instructions:

TO WHITEN ARMS. For an evening party or theatricals, rub arms with glycerine, and before the skin has absorbed it all, dust on refined chalk.

Or, how about this practical advice?

TO FORTIFY AGAINST WRINKLES. The hand of time cannot be stayed, but his marks upon the face need not be placed there prematurely. One of the best treatments consists in bathing the skin frequently in cold water and then rubbing with a towel until the flesh is aglow. A little bran added to the water is a decided improvement. This treatment stimulates the functions of the skin and gives it vigor. Wrinkling may be further remedied by washing the parts three times a day with a mix of 4 drams gylcerine, a dram tannin, 2 drams rectified spirits, and 8 ounces water.

So, ladies, there you have it! You very own anti-wrinkle treatment! But wait, there's more! What if it's not your face, but your hair that's showing your age? Never fear. We can fix that problem, too.

TO WARD OFF GRAY HAIR. We can only counsel moderation in those pleasures that tend to an exciting, unhealthy mode of living, but here is a recipe that a writer believes will prevent graying: Melt 4 ounces pure hog's lard (unsalted) and 4 drams spermaceti, and when cool, add 4 drams oxide of bismuth. Perfume to suit.

And teeth?

TO CLEAN THE TEETH. Rub them with the ashes of burnt bread. The juice of the strawberry is a natural dentifrice.

I could go on, and on. I love reading these simple, old-fashioned recipes and the advice that goes along with them. These examples come from a marvelous, fun research book in my collection, titled Keeping Hearth and Home in Old Colorado. Another valuable research guide is Everyday Life in the 1800s. 

Our way of life is vastly different now. I often wonder at the incredible changes my grandfather witnessed during his lifetime. As a boy, he traveled across the prairie in a wagon, yet before his death, he saw men walk on the moon.  Amazing, really, when you think about it.

Through the years, though, one thing has never changed. Men and women still meet, fall in love, marry, and bring new generations into the world. Courtship rituals and ideas about marriage were different in the past, of course, but even during times when women were closely chaperoned and marriages were often based on practicality, love still existed. Love has been with us from the earliest days of creation, and love will endure to the end of time. I'm grateful that as a romance author, I have a chance to share stories of love from long ago. I hope you enjoy reading them.

~ ~ ~ ~
Thank you so much for visiting Time for Love!
During our Historical Romance "Hop" we're celebration the spirit of love through the ages.
You can enter my giveaway here to win a Kindle edition of my upcoming historical, due to release soon from Secret Cravings Publishing.


 A summer of hopes and dreams, a summer of passion.
Could it also be a summer of forgiveness?

~ ~ ~ ~

I will be giving away two copies to two lucky readers!

For your chance to win, please comment below on a favorite summertime memory from your childhood. Please be sure you include your e-mail address so that I can contact you if you're one of my two winners.

Once you've left a comment here, hop on for more LOVE STORIES FROM LONG AGO.


Friday, March 8, 2013

A Sweet Treat and a Stroll in the Orchard


   Hand in hand, they strolled deeper into the orchard. Apple, peach, cherry, and pear trees stood in haphazard arrangement, dotting the landscape like fruit-laden scarecrows, their odd-shaped branches silhouetted against the moonlit skies. Anne breathed in the sweet fragrance that filled the night air.

   She saw both hope and hesitation in George's dark eyes as his gaze searched hers. She tried to look away, fearing that he might too easily see her true feelings, but she could not. She was not asking George to break his vow. Only to love her. Only tonight. 



Welcome to my blog! I'm so glad you've stopped by as part of the "Just Desserts" blog hop. It's a perfect hop for those of us who love "sweet" romances.

But...to tell the truth, I'm not a desserts lover. Nope. I don't drool over chocolates, and the mere thought of sugary cookies, cakes, and candies makes me cringe. When it comes to desserts, for me, only one thing will do.

Fruits. Fresh delicious fruits. Tasty, mouth-watering, delectable, healthy, wonderful fruits! Fruits are good for us -- a claim most desserts can't make -- and the truth is, most people don't eat enough fresh fruit. Nutritional guidelines suggest we have five servings a day.

Here's one delicious way of getting those five servings with a scrumptious fruit compote dessert:



Ingredients:

1/2 medium lemon
1/2 cup water
1/4 cup honey
2 cups sliced peeled apples
2 cups sliced peeled peaches
1 cup sliced peeled pears
1/3 cup apricot spreadable fruit
2 cups sliced strawberries
1 cup seedless red grapes
7 tablespoons vanilla yogurt


Directions

Cut two 1-in.-long strips from lemon peel. Squeeze juice from lemon. In a large saucepan, combine the water, honey, lemon juice and lemon peel strips. Add the apples, peaches and pears. Bring to a boil. Reduce heat; cook, uncovered, for 15-20 minutes or until fruit is softened.

Remove from the heat; discard lemon peel. Using a slotted spoon, transfer fruit to a large bowl; discard poaching liquid. Stir in spreadable fruit, strawberries and grapes. Cover and refrigerate for 4 hours or overnight. Serve with a slotted spoon. Top each serving with yogurt. 

Yield: 7 servings.

Nutritional Analysis: One serving (3/4 cup fruit mixture with 1 tablespoon yogurt) equals 166 calories, 1 g fat (trace saturated fat), 1 mg cholesterol, 14 mg sodium, 41 g carbohydrate, 4 g fiber, 2 g protein. 


~ ~ ~
What's your favorite fruit?
Leave a comment below, and you'll be entered for a chance to win an e-book copy of
"Happily Ever After".

Contest runs through midnight, Sunday night.
Two lucky readers will win!
Drawing will be held early Monday morning, and winners will be notified.

~ ~ ~

Can't wait to read "Happily Ever After"? 


Here are the links to use for purchasing the book. "Likes" are also appreciated, so please check out the different booksellers and share a little love for historical romance.

HAPPILY EVER AFTER

$5.99


Available at:

Sweet Cravings Publishing

Amazon

Barnes and Noble

All Romance Ebooks

Bookstrand




For more "Just Desserts" from Sweet Cravings Publishing, click HERE!

Tuesday, February 12, 2013

Happy Hooking!

Hey, hey...it's hump day! Seems everything around me goes crazy each Wednesday, so I'm about to log-off, hunker down, and watch out for falling rocks -- or anything else that might go flying by.  Don't know what it is about Wednesday, but rather than sit back and watch things go haywire, I'll be proactive and prepare ahead of time. Sounds like a plan, don't you think?

Meanwhile, back at the ranch, as they say in westerns...except that I'm not writing any western romances at the moment, so I'll just shut up now and let you enjoy today's Hump Day Hook from "Happily Ever After".

Here's a quick bit of dialogue as Anne Hopkins confronts George Mather about her duties:

“Mr. Mather,” she repeated in a firmer voice. “You did not hire me. Your mother did. Furthermore, it was my understanding that the job would entail watching over your daughter, not putting myself at your beck and call. If you're suggesting I perform any duties other than those your mother assigned, I suggest you speak with her about the matter. Until such time as she instructs me otherwise, I will continue looking after Rowena." 

 HAPPILY EVER AFTER
Currently #8 Best-Seller at Sweet Cravings Publishing

$5.99


Available at:

Sweet Cravings Publishing

Amazon

Barnes and Noble

All Romance Ebooks

Bookstrand




Now...keep on humpin' with a quick click HERE!